Trainee cooks (m/f/d)

A varied 3-year training with the possibility of additional qualification in the vegan or vegetarian area Breakfast, banquet and à la carte cuisine Service and storage The perfect preparation for a successful start into professional life through a well-founded training and personal care The possibility to take responsibility and to be prepared theoretically and practically for a later leadership position Participation in training and instruction, e.g. in the field of costing and use of goods The regular visit to the vocational school

Physical resilience and humor A good school degree Joy in dealing with food and desire for learning Stress resistance and teamability Fun to handle guests and colleagues

Unlimited employment contracts with collective agreement Family & Friends-Tarife and 50% F&B discount in all hotels Granting of occupational pensions with 25% Loyalty premiums and anniversary vouchers Regular team events Various Corporate Benefits Free Yoga Courses by Group Yoga Teachers Staff restaurant with full and free meals Digital time recording Free dental insurance Professional and personal training through an e-learning tool, as well as training on the job and live seminars Cooperation with Barceló Hotel Group: 25% discount on membership rates